Konsum von Bio-Lebensmitteln in China : Ursachen und Trends

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Published in:
KWI-Working Paper
Vol. 2016, No. 1 (2016)
Volume:
2016
No.:
1
Date Issued:
2016
URN:
urn:nbn:de:hbz:464-20160323-144926-3
Language:
German
Type of Resource:
Text
Dewey Decimal Classification:
300 Social sciences
Subject categories of the Deutsche Nationalbibliografie:
300 Social sciences
Hosting institution:
Scientific institutes, Institute for Advanced Study in the Humanities (KWI)

KWI-Working Paper

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